Appetizers

Tapas Trio
nightly selection of chef's hors d'oeuvres  7.50

Kefta
meatballs served with yogurt sauce and pita bread  5.95

Shrimp with Garlic
5 Gulf shrimp sautéed with garlic and white wine over bruchetta  9.95

Firecracker Egg Roll
spicy vegetarian roll with peanut sauce  6.95

Crabcake
sautéed and served with aioli sauce and greens  10.95

Calamari
served crisp with banana peppers,
spicy marinara and aioli sauces  8.50

Steamed Mussels
with garlic, white wine and shallots  9.95

Soups

Haddock Chowder
New England style with fresh haddock, milk and cream
cup  3.50    bowl  6.95

Soup of the Day  priced accordingly

"Amalfi's philosphy best described as delicious generosity.... Amalfi is my favorite kind of restaurant — cozy, personal, and with excellent unpretentiously sophisticated cooking. It is a culinary gem." —Maine Sunday Telegram, January 7, 2001

Salads

Mixed Green
with tomatoes, cucumbers, red onion and a balsamic vinaigrette  4.95

Beet & Goat Cheese
red & yellow beets with mixed greens, Sunset Acres goat cheese
and citrus vinaigrette  7.50

BLT
crisp bacon, lettuce, tomatoes with a gorgonzola dressing  7.50

Traditional Greek
tomatoes, cucumbers, feta cheese, kalamata olives
in a red wine vinaigrette  5.95

Caesar
hearts of romaine with our dressing, croutons, parmesan
and white anchovy garnish  7.50

Raw Bar
Check with your server for our updated
selections on the freshest local choices

Pemaquid Oysters
on the half shell (6)  13.00
warm with shallots and asiago cheese (6)  14.00
Rockefeller style (5)  15.00
deep fried over greens (4 jumbo)  15.00

Shrimp Cocktail
5 gulf shrimp with our cocktail sauce  8.95

Seafood Sampler
3 oysters, 3 Gulf shrimp, Maine shrimp salad,
fresh crabmeat & lobster  MP
(no substitutions)

Local Crab Salad  11.95

Consumption of raw or undercooked foods may cause foodborne illness.

Pasta & Rice Dishes

Manicotti
handmade crepes filled with three cheeses and spinach then
covered with marinara  14.95

Lobster Pad Thai
rice noodles with fresh lobster meat and Thai spices  MP

House Paella
short grain rice with a saffron marinara sauce, chicken,
chorizo, mussels, and shrimp  17.95

Seafood Paella
short grain rice with saffron marinara with scallops, shrimp,
mussels and lobster  26.95

Lobster Risotto
creamy arborio rice with 1/4 pound of hand picked Maine lobster  MP

Entrées

Haddock Citron
baked in wine with crabmeat, finished with butter over tonight's potato  18.95

Pan Seared Scallops
with a basil and sun-dried tomato beurre blanc with tonight's potato  18.95

Cedar Planked Salmon
basil pesto and roasted tomatoes with tonight's potato  18.95

Steak Frittes
grilled hanger steak with gorgonzola sauce and fries  17.50

Grilled Chicken Cordon Blue
grilled chicken breast with black forest ham and Swiss cheese
over mixed greens with a mustard aioli  15.95

New York Strip Steak
with roasted garlic and Amalfi steak sauce with tonight's potato  23.95

Pork Marsala
roast pork tenderloin with mushroom Marsala sauce with tonight's potato  17.50

Kobe Beef Burger
famous Kobe beef with caramelized onions & mushrooms
with tonight's potato and onion ring garnish  16.95

Amalfi Fish Stew
a tomato, fennel and saffron broth with shrimp, scallops, haddock and mussels  18.95

Fish & Chips
freshest haddock breaded and fried with house fries  16.95

Boiled Lobster Dinner
with potatoes and vegetables  MP

All desserts created at Amalfi on the water.
A gratuity of 18% may be added to parties of 6 or more.

A view to remember, food not to forget.

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